Bundt Cake Breakfast Tater Tots

th 176

Bundt Cake Breakfast Tater Tots. My humor often turns naughty. 1 can (8) pilsbury grands biscuits.diced up (raw) 2 c.

Pin on BREAKFAST
Pin on BREAKFAST from www.pinterest.com

Bundt cake breakfast with tater tots. How to make bundt cake breakfast casserole. You can use any meat or any veggie you want!!!!

When Done Flip Onto Platter And Cut And Serve.

Bake on 400 degrees for 45 mins. 1 cup diced ham 2 c tater tots…still frozen 1 dozen whisked eggs 1 can (8) pillsbury grands biscuits.diced up (raw) 2 c. Cheese.your choice.i used cheddar 1/4 c milk all mixed.

Put In Greased Bundt Pan.

Bake on 400 degrees for 45 mins. I want the name to sound as good as the finished product, and maybe make you laugh. My humor often turns naughty, but that.

When Done Flip Onto Platter And Cut And Serve.

I was having a few friends coming over for a little girl’s day in a few weekends ago. Put in greased bundt pan. In a large bowl, whisk the eggs;

The Key Is Not To Add Too Much Bread And The Tater Tots Add Just The Right Amount Of Potatoes…They Shred Up And You Would Think They Were Hash Browns Without Making It Dense!

You can use any meat or any veggie you want. To make this recipe you’il need the following ingredients: This bundt cake breakfast recipe is perfect for brunch.

Ham, Tater Tots And Cheese Are Baked Into A Scrumptious Slices Of Deliciousness.

Pour mixture into the prepared pan. Put in greased bundt pan. Tater tots, still frozen 1 dozen whisked eggs 1 can pillsbury grands biscuits (8 count), diced 2 c.

Leave a Reply

Your email address will not be published. Required fields are marked *

Related Post