Jamaican Christmas Cake Recipe From Scratch. It has been a favored gift amongst jamaicans during the christmas season. For a large baking pan 9 to 10 inches the baking.
Add required fruits to blender or food processor, then pour in wine. Jamaican christmas cake recipe from scratch. Jamaican christmas cake is known for its rich flavors of rum soaked fruits and spices and is offered during the christmas season and is usually served with a glass of sorrel.
Add Egg Mixture To Creamed Butter Mixture And Blend Well.
This jamaican rum cake recipe has been in my family for years. Preparation/cooking time does not include standing time or the alternative method of preparation. Bake at 350f for 1 1/2 hours.
This Is The Very First One I Made Myself And Was Very Pleased With It!
Jamaican christmas cake recipe from scratch. Jamaican fruit cake also known as black cake, rum cake or christmas cake, is a rich dark rum soaked fruits cake. Gradually mix dry ingredients to batter and fold together.
Preheat Oven To 350 Degrees F (175 Degrees C).
Jamaican christmas cake is known for its rich flavors of rum soaked fruits and spices and is offered during the christmas season and is usually served with a glass of sorrel. Beat butter and sugar until light and fluffy. Jamaican cake is a deliciously spiced, warming bake that is perfect for the colder months.
Let This Mixture Sit To Soak For At Least An Hour.
As with cooking, each jamaican has a barely completely different recipe which nonetheless seems nice. Butter and sugar are creamed till the mixture becomes light and fluffy. You can use it on almost any cake you choose.
The Only Thing That Could Rival Traditional Jamaican Christmas Dishes Are The Desserts.
Add eggs, one at a time, and beat in well. Jamaican christmas cake recipe from scratch. No one fruit cake is equal and the texture may differ depending on whose making it.
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